Our Menu

Contemporary, fresh and delicious Italian dishes
(V) denotes a Vegetarian dish.
Allergy information +
If you have a food allergy or intolerance please let your server know before you order. Our dishes are prepared in areas where allergenic ingredients are present so we cannot guarantee that our dishes are 100% free of these ingredients.
Breakfast menu
Children's menu
Drinks menu
Cocktails / Tapas menu
NIBBLES & APERITIFS
STARTERS
SALAD
PASTA
PIZZA
RISOTTO
MAINS
STEAKS
BURGERS

NIBBLES & APERITIFS

**Not available for takeaway orders**

MIXED SEASONED OLIVES WITH BREAD
 £6.90
GARLIC PIZZA WITH CHEESE
OR JUST GARLIC
 £5.90

£4.90
APEROL SPRITZER

Prosecco Aperol soda

 £7.50
NEGRONI

Vermouth rosso Campari Gin

 £7.95
HUGO

Prosecco & elderflower

 £7.50
AMERICANO

Vermouth rosso Campari Gin

 £7.50
ROSSINI

Strawberry juice Prosecco

 £6.90

STARTERS

ASPARAGUS, PARMAHAM, POACHED EGG, PARMESAN & TRUFFLE CREAM
 £9.50
CHICKEN LIVERS COOKED IN A BRANDY BUTTER SAUCE WITH POTATO SLICE AND PARMESAN CRISP
 £8.75
BRUSCHETTA WITH GARLIC MUSHROOM SAUCE (V)
 £6.90
MUSSELS – IN CREAM GARLIC SAUCE WINE SAUCE OR IN TOMATO AND WINE SAUCE
 £8.90
BRUSCHETTA WITH BLUE CHEESE, CHERRY TOMATOES AND BALSAMIC GLAZE  (V)
 £7.50
BUFALA MOZZARELLA, MIXED TOMATOES, AVOCADO (V)
 £8.90
SUSHI GRADE GRILLED TUNA, WARM SALAD OF PEAS, BROAD BEANS, SHALLOTS & PEPPERS WITH AVOCADO DRESSING
 £9.20
SCALLOPS WITH BLACK GARLIC, SHALLOTS, PORTOBELLO & PROSECCO CREAM SAUCE
 £12.50
CRISPY BABY SQUID, LEMONY GARLIC MAYO, CHIMICHURI
 £8.90
SAUTED LARGE PRAWNS, GARLIC, CHILLI, SPRING ONIONS & MINT DICED PRESERVED LEMONS
 £12.50
GRILLED OCTOPUS & HONEY GLAZED LUCANICA SAUSAGE, CANNELLINI HOUMOUS & PINE NUTS
 £9.50
LARGE FIELD MUSHROOM, BAKED GOAT’S CHEESE, CARAMELISED RED ONION (V)
 £8.75

SALADS

CAESAR

Grilled chicken, oregano croutons, parmesan shavings

 £12.90
NICOISE ITALIANO

Sushi grade tuna, orange segments, olives beans & raspberry dressing

 £14.50

PASTA

PENNE AQUA

Prawns, rocket, chilli, Parmesan

 £13.90
SPAGHETTI BOLOGNESE

Traditional beef mince sauce

 £10.50
LINGUINE DI POLLO

Chicken, spinach, black garlic, truffle oil

 £13.90
NAPOLITANA (ADD CHILLI) (V)

Traditional tomato sauce

 £9.50
LINGUINE PORTO

prawns, squid, white wine & black garlic

 £13.90
SALSICCIA
 £12.50

PIZZA

MARGHERITA (V)

Mozzarella, tomato (extra toppings @ £1 each)

 £9.90
VEGETARIAN (V)

Mixed vegetables

 £12.50
PROSCIUTTO E RUCOLA

Parma ham, rocket, parmesan

 £13.50
CALZONE

Folded pizza with ham, chicken, roasted peppers & pesto

 £13.50
SORRENTINA

Italian sausage, broccoli, provolone cheese

 £13.50
INFERNO

Pepporoni, mushrooms and chilli

 £12.50
PIZZA TIRATA

Pulled pork, mushrooms & caramelized red onions

 £12.90

RISOTTO

RISOTTO FUNGHI

mushroom, cream, parmesan & sherry

 £12.90
RISOTTO POLLO

Chicken & prawns, tarragon & black garlic, tomato & cream sauce

 £13.90
RISOTTO LIMONE

Chicken asparagus parmesan preserved lemons

 £13.90

MAINS

*All mains are served with thyme and butter roasted potatoes*
MONK FISH WRAPPED IN PARMAHAM, TEMPURA OCTOPUS, CHIMICHURRI
 £19.50
SUSHI GRADE TUNA STEAK, LEMON HONEY MUSTARD GLAZE, TOPPED PISTACCIOS, BASIL & THYME DRESSING
 £18.90
CHICKEN ROLLED WITH PORCINI MUSHROOMS, WRAPPED IN PANCETTA, BROAD BEANS WITH TRUFFLE CREAM SAUCE
 £19.90
CHICKEN SUPREME, WILTED SPINACH, FIELD MUSHROOMS, MARSALA & THYME SAUCE
 £18.50
3 BONE LAMB RACK, PESTO CRUMB WITH MINT & COURGETTE PUREE
 £19.90

STEAKS

Served with fries and mixed leaf garnish
OUR BEEF IS A MINIMUM 28 DAY AGED AND IS COOKED ON A SYNERGIE GRILL WHICH KEEPS THE MEAT MOIST AND FULL OF IT’S ORIGINAL FLAVOUR, THEN SEASONED AND WELL RESTED IN A HERB AND BUTTER BATH BEFORE BEING SERVED.
12oz COTE DE BOEUF – RIBEYE ON THE BONE BUTCHERS FAVOURITE
 £27.50
8oz FILLET – THE TENDER CUT
 £25.50
8oz SIRLOIN – RICH WITH FIRM TEXTURE
 £22.00
SAUCES

Brandy peppercorn, Béarnaise, Garlic mushroom & cream, blue cheese & cherry tomato, caramelised onion oregano & pancetta

 £2.00
SIDES

Lemon asparagus, buttered spinach, zucchini, long stem broccoli in garlic & oregano, side salad, fries (add truffle oil & Parmesan £1.00)

 £4.90

AQUA STEAK BURGERS

Served with fries and mixed leaf garnish
GORGONZOLA BEEF BURGER

Beef burger, crumbed gorgonzola cheese, caramelised red onions, crispy pancetta, cos lettuce

 £14.90
PULLED PORK BURGER

Slow cooked marinated pork, apple slaw, cheesy sauce

 £14.50
SPICED MAYO LAMB BURGER

Lamb burger, red onion, cucumber, sun blush tomato, goats cheese, spiced mayo

 £14.50
CHICKEN BURGER

Chicken in breadcrumbs, crispy cos & spring onions, lemon & rocket mayo

 £14.50
Tables of 6 or more will incur an optional 10% service charge.